Product Description

HALO Prime1500 Outdoor Freestanding Pellet Grill

Overview:

Discover the HALO Prime1500 Outdoor Pellet Grill, an innovative companion for outdoor cooking that blends versatility, portability, and top-notch performance. Ideal for backyard barbecues, patios, and decks, this grill enhances your culinary experience.

Benefits:

  • Enjoy seamless and flavorful grilling with ample cooking space, making it easier to host gatherings.
  • Experience precise temperature control for a wide range of cooking techniques from smoking to searing.
  • Effortlessly blend different pellets for varied flavors, allowing you to tailor your meals to perfection.
  • Move your grill with ease and set it up quickly on any surface, ensuring convenience wherever you choose to grill.
  • Maintain your grill hassle-free, simplifying cleanup and ensuring it is ready for your next cookout.

Features:

  • Generous Cooking Space: 801 sq. inches of main cooking grid along with a 673 sq. inches upper tuckaway smoking rack for various cooking options.
  • Precise Temperature Control: Adjustable sear plate and innovative flare-up control plate ensure even heat distribution. Temperature range of 180°F to 500°F for smoking, searing, baking, and roasting.
  • Efficient Pellet Feeding: 27.5 lb split front hopper allows the use of two pellet types, enabling effortless flavor blending.
  • Portable and Sturdy Design: Durable construction with an X-cart design and four 360-degree rolling casters for easy maneuverability. Included level and adjustable casters provide a stable cooking surface.
  • Expandable Tuck-Away Rack: Patent-pending dual-auger system in the hopper blends two wood pellet types efficiently. The upper rack expands for additional versatility in cooking space.
  • Powered Cleanout Operation: Streamlined cleaning process for the hopper and burn pot, making maintenance easy after cooking sessions.

Specifications:

  • Width: 74.41 inches
  • Depth: 32.48 inches
  • Height: 48.43 inches
  • Cooking Grid Dimensions: 34 x 21 inches
  • Main Grilling Area: 901 sq. inches
  • Secondary Grilling Area: 673 sq. inches
  • Total Grilling Area: 1474 sq. inches
  • Hopper Capacity: 27 pounds
  • Max Temperature: 500°F

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